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Programs

 

Brown Bags: Sustainable Ag Discussions

2008

In Spanish

February 1 "Condiciones Agroecológicas en la Viña" / "Agroecological Conditions in Winegrape Production"
- Dr. Miguel Altieri, University of California, Berkeley        (PCA Credit Available)

March 7 "Enfermedades de la Primavera: Porque estamos esprayando" / "Springtime Grapevine Pest and Diseases: Best Practices for Spraying" - Daniel Robledo        (PCA Credit Available)

In English

April 4 "Case study of one vineyard's transition from traditional farming to Organic" - Garrett Buckland & Steve Mathiasson, Premiere Viticulture

May 29 "Vine Stress Issues: Why so many red leaves this year?" - Dr. Andy Walker, University of California, Davis        (PCA Credit Available)

Please register in advance for the 2008 Brown Bag Discussions using this form

2007

In Spanish

February 2 "Understanding Organic & Biodynamic Farming" - Matt Taylor, Araujo Estate Wines

March 2 "Understanding Napa River Restoration Projects: How They are Done, and Why They are Important" - Jon Kanagy, Nord Coast Vineyard Management

In English

April 6 "Napa Green: How to Make it Work for You" - Laurel Marcus, California Land Stewardship Institute

May 4 "Prepare for Easier CCOF Inspections and Tips on Labeling for Organic Grapes" -
Elizabeth Whitlow, California Certified Organic Farmers

2006

In English

March 3 "The State of Vine Mealybug & The Vine Mealybug Dog Program" -
Napa County Ag Commissioner Dave Whitmer & Bonnie Bergen of the Assistance Dog Institute

April 7 "Soil Fertility" with Amigo Bob Cantisano

May 5 "Vineyard Safety Education" - Carlos Chavez, Safety Environmental Compliance Associates

In Spanish

June 9 "Pest and Disease Identification" - Arnufo Solario, Silverado Farming Company

July 14 "Irrigation Practices" - Gaspar Roby, Beckstoffer Vineyards

2005

All In English

March 4 "New Methods in Frost Protection" - Steve Hammersmith, Shur Farms

April 1 "Restoration in the Riparian Zone" - Evan Engber, Bioengineering Associates

May 6 "Issues in Deficit Irrigation" - Nathan Baty, Baty Viticultural Services

June 10 "Alternative Sources of Power in Grape Growing"

July 1 "Dry Farming in the Napa Valley" - Frank Leeds, Frog's Leap Winery

August 5 "Refining Your Cover Crop System" - Glenn McCourty, Mendocino County Farm Advisor

2004

All In English

January 9 "Organic Explained" - Elizabeth Whitlow, North Coast CCOF Certifier

February 6 "Soil Health in Organic, Biodynamic, and Sustainable Systems" -
John Reganold, Washington State University

March 5 "Vine Mealybug – Options for Organic" - Kent Daane, UC Davis Kearny Ag Center

April 2 "Compost Tea in the Vineyard" - Jeff Lowenfel, Alaska Humus

May 7 "The Use and Benefits of Compost" - Amigo Bob Cantisano

June 11 "Genetic Engineering in the Wine Industry: Grapevine Rootstocks and Resistance" -
Andy Walker, UC Davis

July 12 "Biodeisel as an Agricultural Option" - Kumar Plocher, Yokayo Biofuels

August 6 "Biodiversity Through Habitat Corridors" - Ann Thrupp, Fetzer

 

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